All the seeds have sprouted and our edible garden is growing mighty well - even though the Seattle weather seems to be on some sort of roller coaster ride (we've even had hail). Things seem even better when I go back to look at last months pictures of all the teeny tiny sprouts. In even better news, our living situation has finally been straightened out and we'll get to stay in our rental house for at least another year. Phew!
That means we've planted the center bed and after moving it, the first bed will also be planted for a fall crop (or winter, depending on when we get it moved). Overall, we should have a much grander and more varied harvest than last year.
How grand and varied a harvest you ask? Well, at this point we've got about 50 different varieties of of edible plants growing around our property and I've got the full inventory in the rest of the post.